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Popping Pod
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Popping Pod
aturalized Herb elliptic Photo: Pravin Kawale
Common name: Popping pod, Waterkanon, Watrakanu, Minnie Root, Iron root, Feverroot • Bengali: পটপটি Patapati • Chinese: 芦莉草 Lu Li Cao • Malayalam: ശിവകരന്ത Shivakarantha • Marathi: रुवेल Ruwel • Nepali: बहुमूल Bahumool • Tamil: கிரந்திநாயகம் Kirantinayakam, பட்டாசுக்காய் Pattacukkay • Telugu: చిటపటకాయల Chetapatakaayala Source: Names of Plants in India
Botanical name: Ruellia tuberosa      Family: Acanthaceae (Acanthus family)

Popping Pod is a herb with curiously shaped blue flowers and spindle-shaped tuberous roots. The big bisexual flowers are violet, 2.2-5.5 cm long, outside hairy; petals round, about 1.6 x 1.5 cm. Sepal-tube is yo to 6 mm, outside woolly; sepals linear-lanceshaped, 0.9-2 cm. A tropical perennial growing up to a height of 16 cm with a hairy stem. The simple leaves are opposite and elliptic; the plant only flowers after the start of the rainy season. It has thick finger-like roots. The ripe fruits, in a pod with 7-8 seeds each, burst open, when they get wet and the black seeds are hurdled away, inspiring the common name. Popping Pod is native to tropical America, widely naturalized in Tropical Asia and Africa.
Medicinal uses: In folk medicine and Ayurvedic medicine it has been used as a diuretic, anti-diabetic, antipyretic, analgesic, antihypertensive, gastroprotective, and to treat gonorrhea.

Identification credit: Navendu Pagé, Pravin Kawale Photographed in Alibag, Maharashtra & Hoogly, West Bengal.

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