Botanical name:Salvia hispanicaFamily:Lamiaceae (Mint family) Synonyms: Salvia chia, Salvia schiedeana
Chia is an annual herb growing up to 5 feet or more
tall, with opposite, ovate leaves that are 4-8 cm long and 3-5 cm wide.
Its flowers are purple or white and are produced in numerous clusters
in a spike at the end of each stem. Typically, the seeds are small
ovals with a diameter around 1 mm. They are mottle-colored, with brown,
gray, black, and white. The seeds are hydrophilic, absorbing up to 12
times their weight in liquid when soaked. While soaking, the seeds
develop a mucilaginous coating that gives chia-based beverages a
distinctive gelatinous texture. Chia is native to Mexico to Guatemala,
cultivated elsewhere.
Identification credit: S. Kasim
Photographed in Vellore, Tamilnadu.
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The flower labeled Chia is ...