Phasey bean is an erect branching legume up to
0.6-1 m tall. It is usually annual but it is occasionally biennal or a
short-lived perennial. In shaded conditions, phasey bean may trail or
twin, with vines reaching 1.2 m long. With maturity, the stems become
woody at their base. Phasey bean leaves are trifoliate with 3-8 cm long
and 1-3.5 cm broad leaflets. The inflorescences are 15-25 cm long
racemes borne on 30 cm long flower-cluster-stalks, and bear red to
red-purple (occasionally white or pink) pea-like flowers, 1.3-1.5 cm in
diameter. The fruits are velvet-hairy, linear, splitting pods, 5.5-12
cm long and 2.5-3 cm wide, and contain 20-30 oblong brown seeds that
drop easily. Phasey bean originated from tropical America (Central
America, the Caribbean Islands, South America) and is naturalized in
the tropics and subtropics. It was introduced into India, Australia,
Africa and the southern USA.
Identification credit: S. Kasim
Photographed in Chennai, Tamil Nadu.
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The flower labeled Phasey Bean is ...