Karvy is a purplish-blue wild flower, which blooms once every seven years.
The plant was first discovered by Nees, a resident Britisher of Mumbai
in the last century. The Karvy plant grows wild around Mumbai, Madhya
Pradesh, Parts of Gujarat and in large areas of Konkan and North Kannara
Ghats. It is a shrub growing 2-6 m tall. Oppositely arranged,
elliptic-lancelike toothed leaves are 10-20 cm long. Each year the plant
comes alive with the advent of Monsoon,and once the rains are over, what is
left behind is dry and dead-looking stems.This pattern repeats itself for
seven years. In the seventh year, the plant explodes into mass flowering.
The Karvy plant has many uses as well. The leaves and the stems are also
used for thatched roofs after the season is over.
Medicinal uses: The Karvy leaves are crushed and the juice is
believed to be a sure cure for stomach ailments.
Identification credit: Dinesh Valke
Photographed in Maharashtra.
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The flower labeled Karvy is ...